Cooking with frozen food

One of the great benefits of cooking with frozen food is that fantastic meal ideas can be crafted straight from the freezer. Once you’ve discovered how convenient your freezer can be, you’ll be cooking directly from frozen, it’s also really easy to manage portion sizes. Use only what needs to be cooked and pop any food you haven’t used straight back in the freezer.

By embracing your freezer and all the great ingredients it has to offer, you’ll wonder why you ever threw away so much food and why you spent so much money on your shopping bill.

The selection of frozen food products that can be cooked directly from the freezer is continually expanding, making it easier than ever to whip up a quick, flavoursome dish. From frozen herbs that can be used to add extra flavour to a main ingredient such as beef or fish, to luxury frozen vegetables that can be added into a delicious stir fry, you’ll never be short of great ingredients to cook frozen food and dish up some wonderful, fulfilling food.

Cooking with all frozen ingredients can also help to reduce preparation time, which is key for helping to serve up a meal when the children are hungry and want feeding. Whether it’s our vegetable stir fry – a great, healthy main course idea – or our fruit smoothie – a smooth and sumptuous healthy snack – we have a selection of dishes that will turn your family’s frowns upside down in a matter of minutes.

So what are you waiting for? Go ahead and try some of our amazing straight-from-the-freezer dishes today!